Crystal Group’s Blast Freezers are designed to rapidly bring down the temperature of fresh and frozen foods such as meat, seafood, poultry, and vegetables, using powerful high-velocity fans to freeze products quickly between +25°C and -40°C. This rapid freezing process prevents the formation of large ice crystals, helping to preserve natural texture, flavor, and nutritional value, while maintaining product freshness and quality. At the same time, it reduces bacterial growth, ensuring safer and longer-lasting storage. Widely used across the food processing, pharmaceutical, and cold storage industries, our Blast Freezers deliver efficient, hygienic, and reliable freezing solutions that extend product shelf life and protect sensitive goods.
Uses powerful fans to circulate cold air at high speeds, ensuring uniform cooling across all products.
Allows for accurate temperature settings, usually between +25°C to -40°C
Meets industry standards for hygiene and food safety, crucial for sectors like food processing and pharmaceuticals.
Designed to quickly reduce the temperature of food or other products.
| Size | Length | Width | Height |
|---|---|---|---|
| 10ft Crystal | 10ft | 8ft | 8.5ft |
| 20ft Crystal | 20ft | 8ft | 8.6ft |
| 40ft Crystal | 40ft | 8ft | 9.6ft |
| Size | Length | Width | Height |
|---|---|---|---|
| 10ft Crystal | 2.99m | 2.44m | 2.59m |
| 20ft Crystal | 6.06m | 2.44m | 2.60m |
| 40ft Crystal | 12.19m | 2.44m | 2.90m |
Measurements are approximate and should be treated as a guide. Slight variations are possible.
| Size | Length | Width | Height |
|---|---|---|---|
| 10ft Crystal | 7.6ft | 7.5ft | 7.6ft |
| 20ft Crystal | 17.6ft | 7.5ft | 7.6ft |
| 40ft Crystal | 37.7ft | 7.5ft | 8.5ft |
| Size | Length | Width | Height |
|---|---|---|---|
| 10ft Crystal | 2.30m | 2.29m | 2.31m |
| 20ft Crystal | 5.36m | 2.29m | 2.31m |
| 40ft Crystal | 11.50m | 2.29m | 2.60m |
Measurements are approximate and should be treated as a guide. Slight variations are possible.
| Size | Tare weight | Floor area | Capacity |
|---|---|---|---|
| 10ft Crystal | 4,541.4lb | 56.6ft² | 429.3ft³ |
| 20ft Crystal | 6,106.9lb | 132.1ft² | 1,001.2ft³ |
| 40ft Crystal | 10,251.4lb | 283.4ft² | 2,417.9ft³ |
| Size | Tare weight | Floor area | Capacity |
|---|---|---|---|
| 10ft Crystal | 2,059kg | 5.27m² | 12.15m³ |
| 20ft Crystal | 2,770kg | 12.27m² | 28.35m³ |
| 40ft Crystal | 4,649kg | 26.34m² | 68.46m³ |
All measurements should be used as a guide. Small variations can and do apply.
| Type | Tare Weight | Max Gross Weight |
|---|---|---|
| 10 ft | 2,650 kg (5,843 lbs) | 10,160 kg (22,400 lbs) |
| 20 ft | 3,000 kg (6,614 lbs) | 30,480 kg (67,200 lbs) |
| 40 ft | 4,800 kg (10,582 lbs) | 34,000 kg (74,960 lbs) |
| Type | Width | Height |
|---|---|---|
| 10 ft | 7.45 ft (2,268 mm) | 7.52 ft (2,292 mm) |
| 20 ft | 7.52 ft (2,290 mm) | 7.42 ft (2,260 mm) |
| 40 ft | 7.52 ft (2,290 mm) | 7.42 ft (2,260 mm) |
| Type | Volume |
|---|---|
| 10 ft | 12 cubic meters |
| 20 ft | 28 cubic meters |
| 40 ft | 67.5 cubic meters |
| Type | Length | Width | Height |
|---|---|---|---|
| 10 ft (INT) | 7.83 ft (2,386 mm) | 7.45 ft (2,268 mm) | 7.52 ft (2,292 mm) |
| 10 ft (EXT) | 9.98 ft (3,040 mm) | 8.00 ft (2,438 mm) | 8.60 ft (2,591 mm) |
| 20 ft (EXT) | 20.00 ft (6,058 mm) | 8.00 ft (2,438 mm) | 8.60 ft (2,591 mm) |
| 20 ft (INT) | 17.87 ft (5,450 mm) | 7.52 ft (2,290 mm) | 7.42 ft (2,260 mm) |
| 40 ft (EXT) | 40.00 ft (12,192 mm) | 8.00 ft (2,438 mm) | 8.60 ft (2,591 mm) |
| 40 ft (INT) | 37.88 ft (11,557 mm) | 7.52 ft (2,290 mm) | 7.42 ft (2,260 mm) |
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Size:
10FT, 20FT, 40FT
Sizes:
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
Sizes
10FT, 20FT, 40FT
A blast freezer container is a specialized refrigerated container designed to rapidly freeze or chill perishable products to a specific low temperature within a short time.
Unlike standard reefer containers that maintain a set temperature, blast freezers use high-powered refrigeration systems to quickly bring products down to freezing or near-freezing temperatures.
Blast freezere containers typically reach temperatures as low as -40°C to -60°C, making them ideal for freezing seafood, meat, dairy, and pharmaceutical products.
These containers are essential for the food industry (meat, seafood, poultry, dairy), pharmaceutical sector (vaccines, medical supplies), and chemical industries that require rapid cooling.
The freezing speed depends on the product type and quantity, but most blast reefers can freeze goods within a few hours.
Yes, these containers offer adjustable temperature controls, allowing users to set them for rapid chilling or deep freezing based on their specific needs.
Yes! Customizations can be done.
Factors like required freezing speed, product type, volume, and power availability should be considered. Consulting a cold chain expert can help you select the best model.
We will get back to you within 24 hours.
